The Art Of Indian Vegetarian Cooking (English)

The Art Of Indian Vegetarian Cooking (English)
Author :
Publisher : Golden Age Media Private Limited
Total Pages : 890
Release :
ISBN-10 : 9781635610994
ISBN-13 : 1635610990
Rating : 4/5 (990 Downloads)

Book Synopsis The Art Of Indian Vegetarian Cooking (English) by : Yamuna Dasi

Download or read book The Art Of Indian Vegetarian Cooking (English) written by Yamuna Dasi and published by Golden Age Media Private Limited. This book was released on 2017-01-01 with total page 890 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The Art of Indian Vegetarian Cooking,” authored by Yamuna Dasi, is a culinary masterpiece that delves into the rich heritage of Indian vegetarian cuisine. With meticulous detail and authentic recipes, this book guides readers through a flavorful journey of traditional dishes. It not only offers delicious recipes but also a cultural immersion into the art and science of Indian vegetarian cooking.


The Art Of Indian Vegetarian Cooking (English) Related Books

The Art Of Indian Vegetarian Cooking (English)
Language: en
Pages: 890
Authors: Yamuna Dasi
Categories: Religion
Type: BOOK - Published: 2017-01-01 - Publisher: Golden Age Media Private Limited

DOWNLOAD EBOOK

“The Art of Indian Vegetarian Cooking,” authored by Yamuna Dasi, is a culinary masterpiece that delves into the rich heritage of Indian vegetarian cuisine.
Indian Vegetarian Cooking from an American Kitchen
Language: en
Pages: 204
Authors: Vasantha Prasad
Categories: Cooking
Type: BOOK - Published: 2011-05-25 - Publisher: Random House

DOWNLOAD EBOOK

“A remarkably skillful job of bringing authentic Indian flavors to the American kitchen.”—David Rosegarten, author of The Dean & Deluca Cookbook and host
Classic Indian Veget Ck
Language: en
Pages: 512
Authors: Julie Sahni
Categories: Cooking
Type: BOOK - Published: 1985-12-09 - Publisher: William Morrow Cookbooks

DOWNLOAD EBOOK

Julie Sahni's remarkable ability to make authentic Indian cooking accessible to American cooks continues to make her first book, Classic Indian Cooking, the def
Classic Indian Vegetarian Cookery
Language: en
Pages: 480
Authors: Julie Sahni
Categories: Cooking, Indic
Type: BOOK - Published: 2003 - Publisher:

DOWNLOAD EBOOK

Following on from Classic Indian Cookery, in this book Julie Sahni collects together the treasures of India's vegetarian cookery. The book begins with a simple
The Bloomsbury Handbook of Indian Cuisine
Language: en
Pages: 545
Authors: Colleen Taylor Sen
Categories: Social Science
Type: BOOK - Published: 2023-02-23 - Publisher: Bloomsbury Publishing

DOWNLOAD EBOOK

This reference work covers the cuisine and foodways of India in all their diversity and complexity, including regions, personalities, street foods, communities