Related Books
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2011-12-20 - Publisher: Rowman & Littlefield
Savor the Flavors of Charleston & Savannah Charleston and Savannah. These two storied southern cities, just 110 miles apart, boast their own thriving culinary s
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2011-12-20 - Publisher: Globe Pequot
The ultimate guide to the food scene in Charleston and Savannah provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offeri
Language: en
Pages: 572
Pages: 572
Type: BOOK - Published: 1913 - Publisher:
Language: en
Pages: 448
Pages: 448
Type: BOOK - Published: 2011-03-29 - Publisher: John Wiley & Sons
Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affect
Language: en
Pages: 369
Pages: 369
Type: BOOK - Published: 2018-10-01 - Publisher: Rowman & Littlefield
You may think you know the South for its food, its people, its past, and its stories, but if there’s one thing that’s certain, it’s that the region tells