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This collection includes recipes for all the Chinese favorites, including deep-fried prawns, crispy duck, beef noodles, and many more. Special sections feature
Language: en
Pages: 1008
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Features over 1000 mouth-watering recipes. Clear step-by-step instructions and photograph make meal preparation simple and every recipe has been tested to ensur
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Type: BOOK - Published: 2004 - Publisher: Foulsham
Each of the 1,000 different recipes in this book has been carefully researched and fully tested in order to bring student cooks tantalizing, easy-to-prepare rec
Language: en
Pages: 512
Pages: 512
Type: BOOK - Published: 1999 - Publisher: Lorenz Books
1000 Classic Recipes covers dishes from all over the world that include pastries, desserts, starters, main courses, quick snacks and dishes for vegetarians. All