Top Pot Hand-Forged Doughnuts

Download or read book Top Pot Hand-Forged Doughnuts written by Mark Klebeck and published by Chronicle Books. This book was released on 2011-08-26 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fifty tasty doughnut recipes from the beloved Seattle chain that are easier to make at home than you think—no deep fryer needed. Among enthusiasts, Seattle’s Top Pot Doughnuts reigns supreme. Now, doughnut aficionados everywhere can enjoy these tasty treats at home. Committed bakers, casual home cooks, and sweet-toothed fans will eat up these fifty tried-and-true recipes, from classic Old-Fashioneds to the signature Pink Feather Boa. They’ll also become experts themselves after learning the secrets of doughnut-making tools, terms, and techniques (no, you don’t need a deep fryer). And the selections of toppings and glazes, from chocolate to lavender? That’s just icing on the doughnut.