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Pages: 432
Authors: Mary-Anne Boermans
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Mary-Anne Boermans believes passionately that traditional British food, refined over centuries, can be tastier, healthier, more exciting and easier to prepare t
Rose's Ice Cream Bliss
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Authors: Rose Levy Beranbaum
Categories: Cooking
Type: BOOK - Published: 2020 - Publisher: Houghton Mifflin

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Foolproof recipes for homemade ice cream from best-selling author and "diva of desserts" Rose Levy Beranbaum With Rose's easy-to-follow, meticulously tested, an
150 Fabulous Foolproof French Regional Recipes
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Type: BOOK - Published: 2012-05-31 - Publisher: la Puce Publications

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1st in series of French Regional Foolproof cookbooks
Cheers to the Publican, Repast and Present
Language: en
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Type: BOOK - Published: 2017-09-19 - Publisher: Lorena Jones Books

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Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Chefs & Restaurants" category The highly anticipated narrative
Cook with Me
Language: en
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Authors: Alex Guarnaschelli
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Through 150 decadent and smart recipes, the Food Network icon explores how the relationships with her family have shaped her as a chef and home cook. “Each re