A First Course In Food Analysis

Author	: A Y Sathe
Publisher	: New Age International
Total Pages	: 190
Release	: 1999
ISBN-10	: 8122411940
ISBN-13	: 9788122411942
Rating	: 4/5 (942 Downloads)

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Book Synopsis A First Course In Food Analysis by : A Y Sathe

Download or read book A First Course In Food Analysis written by A Y Sathe and published by New Age International. This book was released on 1999 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Book Deals With Foods From The Point Of View Of Students Majoring In Analytical Chemistry. Only Some Of The Routinely Encountered Food Substances Are Considered And Their Method Of Analysis Discussed. The Detailed Composition Along With A Condensed Outline Of The Manufacturing Process Involved Is Considered So As To Be Useful, Before Analysis Is Carried Out. A Condensed Review Of Food Standards Available Is Given.

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