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A Little Taste of China
Language: en
Pages: 266
Authors: Deh-Ta Hsiung
Categories: Cooking
Type: BOOK - Published: 2003 - Publisher: Allen & Unwin

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Discover the world of Chinese food through the pages of this beautiful little book. The combination of photography and easy recipes will inject the flavours and
A Taste for China
Language: en
Pages: 297
Authors: Eugenia Zuroski Jenkins
Categories: History
Type: BOOK - Published: 2013-05-23 - Publisher: Oxford University Press

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'A Taste for China' offers an account of how literature of the long eighteenth century generated a model of English selfhood dependent on figures of China. It s
The Chinese Taste in Eighteenth-Century England
Language: en
Pages: 241
Authors: David Porter
Categories: Art
Type: BOOK - Published: 2010-11-11 - Publisher: Cambridge University Press

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Eighteenth-century consumers in Britain, living in an increasingly globalized world, were infatuated with exotic Chinese and Chinese-styled goods, art and decor
Taste of Macau
Language: en
Pages: 137
Authors: Annabel Jackson
Categories: Travel
Type: BOOK - Published: 2003-09-01 - Publisher: Hong Kong University Press

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Over 450 years ago, the Portuguese landed in what was to be the first European colony in Asia, Macau, bringing their culture and their cuisine. This lavishly il
The Taste of China
Language: en
Pages: 192
Authors: Ken Hom
Categories: Cooking
Type: BOOK - Published: 1990 - Publisher: Simon & Schuster

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