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A Taste of Cowboy
Language: en
Pages: 259
Authors: Kent Rollins
Categories: Cooking
Type: BOOK - Published: 2015 - Publisher: Houghton Mifflin Harcourt

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Whether he's beating Bobby Flay at chicken-fried steak on the Food Network, catering for a barbecue, bar mitzvah, or wedding, or cooking for cowboys in the midd
A Taste of Wyoming
Language: en
Pages: 149
Authors: Pamela Sinclair
Categories: Cooking
Type: BOOK - Published: 2008-03-19 - Publisher: Farcountry Press

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A Taste of Wyoming: Favorite Recipes from the Cowboy State is a divine blend of Wyoming's rich culinary heritage and contemporary cuisine. This exquisite cookbo
Cooking the Cowboy Way
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Pages: 244
Authors: June Naylor
Categories: Cooking
Type: BOOK - Published: 2009-10-20 - Publisher: Andrews McMeel Publishing

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Almost 100 recipes celebrating the cowboy lifestyle, plus cooking secrets, photos & stories from real cowboy cooks, ranchers & locals across North America. Life
The All-American Cowboy Cookbook
Language: en
Pages: 479
Authors: Ken Beck
Categories: Cooking
Type: BOOK - Published: 2009-06-30 - Publisher: HarperChristian + ORM

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Whether they are riding the range under a blazing Texas sun or a cool Montana moon, or working on a hollywood sound stage, cowboys and cowgirls can work up a he
The Cowboy's Cookbook
Language: en
Pages: 0
Authors: Sherry Monahan
Categories: Cooking
Type: BOOK - Published: 2015 - Publisher: Two Dot Books

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From chuckwagon recipes to dutch-oven favorites for your own campfire, The Cowboy's Cookbook features recipes, photos, and lore celebrating the cowboy's role in