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Language: en
Pages: 348
Pages: 348
Type: BOOK - Published: 2017-07-31 - Publisher: Burleigh Dodds Science Publishing
Summarises current good agricultural practice in maize cultivation, from seed selection to nutrient management, conservation agriculture, rotations and intercro
Language: en
Pages: 163
Pages: 163
Type: BOOK - Published: 2017-02-28 - Publisher: Burleigh Dodds Science Publishing
Discusses latest research on welfare issues for laying hens such as beak trimming; Summarises advances in optimising hen nutrition and health; Assesses developm
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2017-06-06 - Publisher: Burleigh Dodds Science Publishing
Summarises current research on pathogenic risks affecting milk and ways they can be controlled on the farm; Reviews ways of measuring and reducing the environme
Language: en
Pages: 343
Pages: 343
Type: BOOK - Published: 2017-07-31 - Publisher: Burleigh Dodds Science Publishing
To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achie
Language: en
Pages: 480
Pages: 480
Type: BOOK - Published: 2019-12-10 - Publisher: Burleigh Dodds Science Publishing
Highlights key innovations in citrus cultivation, from genetics to precision agriculture and integrated pest management (IPM). Covers advances in breeding and c