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Type: BOOK - Published: 2017 - Publisher:
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Type: BOOK - Published: 2019-08-24 - Publisher: Springer Nature
This book gathers the peer-reviewed contributions presented at two parallel, closely interconnected events on advanced construction materials and processes, nam
Language: en
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Type: BOOK - Published: 2016-09-13 - Publisher: Woodhead Publishing
Advances in Food Rheology and Its Applications presents the latest advances in the measurement and application of food rheology, one of the most important tools
Language: en
Pages: 411
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Type: BOOK - Published: 2013-11-20 - Publisher: Royal Society of Chemistry
Magnetorheological fluids, smart fluids which change viscosity in the presence of a magnetic field, are of great commercial interest for many engineering applic
Language: en
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Type: BOOK - Published: 2014-06-28 - Publisher: Academic Press
Viscoelasticity and Rheology covers the proceedings of a symposium by the same title, conducted by the Mathematics Research Center held at the University of Wis