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Amazing Edible Seeds
Language: en
Pages: 246
Authors: Vicki Edgson
Categories: Cooking
Type: BOOK - Published: 2017-05-01 - Publisher: Jacqui Small

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Trained nutritionist Vicki Edgson and experienced food writer Heather Thomas set out the origins, nutritional make-up and health benefits of 20 seed varieties b
Cooking with Seeds
Language: en
Pages: 302
Authors: Charlyne Mattox
Categories: Cooking
Type: BOOK - Published: 2015-10-13 - Publisher: Da Capo Lifelong Books

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Seeds are moving into the health spotlight: oil-rich varieties can boost energy, reduce cholesterol, inhibit tumor growth, and promote heart, brain, and immune
Incredible Edibles
Language: en
Pages: 224
Authors: Matthew Biggs
Categories: Gardening
Type: BOOK - Published: 2018-03-01 - Publisher: Dorling Kindersley Ltd

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Be inspired to cultivate and cook amazing new crops with this seed-to-plate guide to more than 50 out-of-the-ordinary edibles. Whether you're new to grow-your-o
Fruit
Language: en
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Authors: Wolfgang Stuppy
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Plants have developed manifold strategies and ruses for the dispersal of their seed. These are reflected in the many different colours, shapes and sizes of the
The Book of Kale
Language: en
Pages: 349
Authors: Sharon Hanna
Categories: Cooking
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Kale—one of the most nutrient-dense greens in existence—has been growing for thousands of years without any fuss. Yet, despite the fact that kale is lauded