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Language: en
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Type: BOOK - Published: 1985 - Publisher: Kodansha
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Type: BOOK - Published: 1998 - Publisher: George Ohsawa Macrobiotic
This book explains a macrobiotic diet and lifestyle from a nutritional perspective. The roles of protein, fat, carbohydrates, vitamins, and minerals are clearly
Language: en
Pages: 427
Pages: 427
Type: BOOK - Published: 2013-05-07 - Publisher: Square One Publishers, Inc.
The Book of Macrobiotics is a passport to a world of infinite understanding and adventure. It has been read, reread, studied, and treasured by hundreds of thous
Language: en
Pages: 277
Pages: 277
Type: BOOK - Published: 2015-01-15 - Publisher: Simon and Schuster
At the forefront of this American revolution in eating since 1969 has been health counselor and teacher Denny Waxman, founder of the Strengthening Health Instit
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2007 - Publisher: George Ohsawa Macrobiotic
Our best-selling cookbook, this excellent book clearly presents the procedures of preparing whole grains and fresh vegetables. It is useful for anyone intereste