Far Eastern favorites for firepot cooking, wok cooking, stir-frying, simmering, stewing, steaming, grilling & roasting. 165 recipes.

Presents recipes and cooking methods of Chinese cuisine. Includes traditional classics, Chinese-American restaurant favorites, and all-new specialties.

Contains recipes of over fifty snacks for kids, including cookies, dips, smoothies, sodas, salads, popcorn, breadsticks, brownies, and other munchies.

Includes plastic insert with equivalent measurements and metric conversions.

Introducing the lifesaving cookbook for every mother with kids at home—the book that solves the 20 most common cooking dilemmas. What’s your predicament: br