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Language: en
Pages:
Pages:
Type: BOOK - Published: 2021-02-23 - Publisher: Turner
Don't you think it is about time Jewish food's "greatest hits" received a makeover? Beyond Chopped Liver shares new and better ways to enjoy quintessentially Je
Language: en
Pages:
Pages:
Type: BOOK - Published: 2021-02-23 - Publisher: Turner
Don't you think it is about time Jewish food's "greatest hits" received a makeover? Beyond Chopped Liver shares new and better ways to enjoy quintessentially Je
Language: en
Pages: 401
Pages: 401
Type: BOOK - Published: 2019-03-12 - Publisher: Turner Publishing Company
Beautifully photographed and filled with endearing stories of the author’s inspiration behind each holiday menu, The Jewish Food Hero Cookbook is not just abo
Language: en
Pages: 355
Pages: 355
Type: BOOK - Published: 2015-03-17 - Publisher: Chronicle Books
From a leading voice of the new generation of young Jewish Americans who are reworking the food of their forebears, this take on Jewish-American cuisine pays ho
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2018-10-09 - Publisher: Appetite by Random House
SCHMALTZ (Yiddish): 1) melted chicken fat. 2) Excessive sentimentality; overly emotional behavior. From one of Toronto's most magnetic chefs and restaurateurs c