Coming this fall, the first-ever official authorized biography of Cannibal Corpse. Written by Joel McIver, author of Justice For All: The Truth About Metallica

DIY fever + quality meat mania = old-school butchery revival! Artisan cooks who are familiar with their farmers market are now buying small farm raised meat in

For anyone who ever wanted to know the difference between Porterhouse and Chateaubriand, the Lobel family of master butchers has all the answers in the Meat Bib

Slaughter and butcher your own animals safely and humanely with this award-winning guide. Providing detailed photography of every step of the process, Adam Danf

The Beef Bible: A Carnivore's Compendium is Johnny Prime's meat manifesto! Inside you'll learn all about the beef biz; from breeding to butchery, from calving t