This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced

A Bibliography on Grapes, Wines, Other Alcoholic Beverages, and Temperance Works Published in the United States Before 1901 is an essential resource for scholar

The California Wine Industry, 1830-1895 offers a meticulously researched account of the formative years of California's viticulture, tracing its evolution from