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Bourbon Is My Comfort Food
Language: en
Pages: 436
Authors: Heather Wibbels
Categories: Cooking
Type: BOOK - Published: 2022-05-03 - Publisher: University Press of Kentucky

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Bourbon Is My Comfort Food reveals the delicious beauty of bourbon cocktails and the joy of creating them. Whether readers are new to bourbon or steeped in its
Which Fork Do I Use with My Bourbon?
Language: en
Pages: 271
Authors: Peggy Noe Stevens
Categories: Cooking
Type: BOOK - Published: 2020-05-02 - Publisher: University Press of Kentucky

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A top-shelf guide to entertaining guests—on Derby Day or any day—from two bourbon experts. Includes recipes! A good bottle of bourbon should be enjoyed in g
The Kentucky Bourbon Cookbook
Language: en
Pages: 168
Authors: Albert W. A. Schmid
Categories: Cooking
Type: BOOK - Published: 2010-05-01 - Publisher: University Press of Kentucky

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Once relegated to an annual appearance in a Kentucky Derby Mint Julep, bourbon has enjoyed a steady resurgence in popularity to claim a wide international audie
Keto Comfort Foods
Language: en
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Pie Academy
Language: en
Pages: 481
Authors: Ken Haedrich
Categories: Cooking
Type: BOOK - Published: 2020-10-27 - Publisher: Storey Publishing, LLC

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“An excellent resource for home bakers looking to up their pie game." – Publishers Weekly, starred review "The wide-ranging, well-curated mix of classic and