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Language: en
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Type: BOOK - Published: 2001-07-13 - Publisher: Rodale Books
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Language: en
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Pages: 109
Type: BOOK - Published: 2014-08-19 - Publisher: Clarkson Potter
75 kitchen hacks to trick out your food and make cooking a breeze. MacGyver your way to a killer meal with the clever ideas, simple tricks, and lightning-fast f
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Type: BOOK - Published: 2007-04-19 - Publisher: Artisan Books
From America’s favorite cooking teacher, multiple award-winner James Peterson, an invaluable reference handbook. Culinary students everywhere rely on the comp
Language: en
Pages: 616
Pages: 616
Type: BOOK - Published: - Publisher:
Language: en
Pages: 793
Pages: 793
Type: BOOK - Published: 2012-10-09 - Publisher: Hachette UK
Learn to cook from the best chefs in America Some people say you can only learn to cook by doing. So Adam Roberts, creator of the award-winning blog The Amateur