Most North Americans would rather squish a bug than eat it. But mopane worms are a tasty snack in Zimbabwe, baby bees are eaten right out of the can in Japan, a

Hard-Boiled Bugs for Breakfast is guaranteed to make readers laugh, imagine, write, and dream. “A quick-witted delight.”—Kirkus Reviews (starred review) �

Designed to be used by children in their first six months of school PM Starters One and Two

In the tradition of Michael Pollan and Eating Animals by Jonathan Safran Foer, an anthropologist makes the case for why insects are the key to solving the world

Meet the mamas and papas of the insect world in this fresh and funny nonfiction look at how bugs are like us from popular science author and teacher Heather Mon