Related Books

Burgoo, Barbecue, and Bourbon
Language: en
Pages: 201
Authors: Albert W. A. Schmid
Categories: Cooking
Type: BOOK - Published: 2017-06-23 - Publisher: University Press of Kentucky

DOWNLOAD EBOOK

Burgoo, barbecue, and bourbon have long been acknowledged as a trinity of good taste in Kentucky. Known as the gumbo of the Bluegrass, burgoo is a savory stew t
Burgoo, Barbecue, & Bourbon
Language: en
Pages: 159
Authors: Albert W.A. Schmid
Categories: Cooking
Type: BOOK - Published: 2017-06-23 - Publisher: University Press of Kentucky

DOWNLOAD EBOOK

This celebration of the Bluegrass State’s cuisine and culture is “more than just a cookbook . . . a slice of Kentucky's history” (Bowling Green Daily News
The Kentucky Bourbon Cookbook
Language: en
Pages: 168
Authors: Albert W. A. Schmid
Categories: Cooking
Type: BOOK - Published: 2010-05-01 - Publisher: University Press of Kentucky

DOWNLOAD EBOOK

Once relegated to an annual appearance in a Kentucky Derby Mint Julep, bourbon has enjoyed a steady resurgence in popularity to claim a wide international audie
The Kentucky Barbecue Book
Language: en
Pages: 386
Authors: Wes Berry
Categories: History
Type: BOOK - Published: 2013-02-14 - Publisher: University Press of Kentucky

DOWNLOAD EBOOK

The Kentucky Barbecue Book is a feast for readers who are eager to sample the finest fare in the state. From the banks of the Mississippi to the hidden hollows
Kentucky's Best
Language: en
Pages: 284
Authors: Linda Allison-Lewis
Categories: Cooking
Type: BOOK - Published: 2014-10-17 - Publisher: University Press of Kentucky

DOWNLOAD EBOOK

To many, Kentucky means the greatest thoroughbreds in the world. To others, it is the home of the finest bourbon. But the obvious success of burgoo, Owensboro b