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Type: BOOK - Published: 2011-09-27 - Publisher: Clarkson Potter
Why wait until Tuesday night to have tacos—and why would you ever use a processed kit—when you can make vibrant, fresh Mexican food every night of the week
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Type: BOOK - Published: 2011-04-27 - Publisher: Ten Speed Press
From Chile-Glazed Pork Chops to Dos Leches Flan, Lourdes Castro offers authentic, no-fuss Mexican meals with clean, vibrant flavors that are the essence of grea
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A New York Times Best Seller A Publishers Weekly Top Ten Cookbook (Fall 2014) "All my life I have wanted to travel through Mexico to learn authentic recipes fro
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Type: BOOK - Published: 2021-11-23 - Publisher: Simon and Schuster
Mexican Food: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from the many rich traditions of Mexican cuisine and inspired by con
Language: en
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Pages: 304
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Learn to make your own delicious salsas, tacos and enchiladas-- without hours of prep and hard-to-find ingredients! Kaeter and Larsen will have you in and out o