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The Glorious Pasta of Italy
Language: en
Pages: 280
Authors: Domenica Marchetti
Categories: Cooking
Type: BOOK - Published: 2011-05-18 - Publisher: Chronicle Books

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“From fresh vs. dried to matching shapes with sauces, a beautiful new book tells you how to make the most delicious bowl of pasta.” —Oprah.com Celebrating
75 Classic Pasta Sauces
Language: en
Pages: 100
Authors: Linda Fraser
Categories: Cooking
Type: BOOK - Published: 2011-12 - Publisher: Selectabook Limited

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Pasta is quick and easy to cook, economical and very nourishing - but it is the sauce that makes the dish. This marvellous collection of over 75 recipes offers
The Mom 100 Cookbook
Language: en
Pages: 397
Authors: Katie Workman
Categories: Cooking
Type: BOOK - Published: 2012-04-03 - Publisher: Workman Publishing

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Introducing the lifesaving cookbook for every mother with kids at home—the book that solves the 20 most common cooking dilemmas. What’s your predicament: br
Simply Italian
Language: en
Pages: 491
Authors: Michela Chiappa
Categories: Cooking
Type: BOOK - Published: 2016-11-17 - Publisher: Penguin UK

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The very best of Italian cooking with Michela, Romina and Emanuela in Simply Italian. 'Wales and Italy, family and food: for us, these four things are inextrica
Pasta Revolution
Language: en
Pages: 794
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2012-03-01 - Publisher: America's Test Kitchen

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Revolutionize the beloved dinner staple with this pasta cookbook featuring 200-plus America’s Test Kitchen-approved recipes—from simple one-pot meals to hea