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Language: en
Pages: 321
Pages: 321
Type: BOOK - Published: 2002-01-01 - Publisher: Storey Publishing
The Classic Zucchini Cookbook offers 225 easy recipes for all kinds of summer and winter squash.ÊHere are finger foods: Spicy Pepitas and Curried Toasted Pumpk
Language: en
Pages: 321
Pages: 321
Type: BOOK - Published: 2012-08-21 - Publisher: Storey Publishing, LLC
From standards like zucchini and pumpkins to more exotic chayotes, hubbards, and turbans, The Classic Zucchini Cookbook showcases the range of flavors and versa
Language: en
Pages: 234
Pages: 234
Type: BOOK - Published: 2015-03-03 - Publisher: Ten Speed Press
2016 James Beard Award winner and 2016 International Association of Culinary Professionals (IACP) nominee for Best American Cookbook A collection of classic Sou
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2021-03-16 - Publisher: Ten Speed Press
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—
Language: en
Pages: 362
Pages: 362
Type: BOOK - Published: 2016-04-05 - Publisher: Time Inc. Books
Gather around the table to celebrate the versatility of vegetables with Southern flair.As more and more Americans turn to locally-sourced and hom