Nature's way of storing fruits, vegetables and preserves.

Collects recipes for two hundred and fifty recipes that utilize winter vegetables, including shrimp egg rolls, leek and goat cheese pizza, Southern-style mashed

Tells how to use root cellaring, and gives instruction on both improvising a small root cellar and constructing a true root cellar

From the author of more than 10 cookbooks comes this comprehensive guide and collection of recipes using root vegetables. Discover the fascinating history and l

A cookbook and guide to the “preservationists” and locavore aficionados who are rediscovering the lost art of jams and pickles.