Consumer Practices in the Handling and Storing of Comercially Frozen Foods
Author | : Ruth A. Redstrom |
Publisher | : |
Total Pages | : 32 |
Release | : 1963 |
ISBN-10 | : UVA:X030514705 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Book Synopsis Consumer Practices in the Handling and Storing of Comercially Frozen Foods by : Ruth A. Redstrom
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