Related Books

Cooking Healthy with Soy
Language: en
Pages: 388
Authors: JoAnna M. Lund
Categories: Cooking
Type: BOOK - Published: 2005 - Publisher: Penguin

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Using more than two hundred taste-tested recipes, the author of the Healthy Exchanges cookbook series explains how to incorporate soy into an everyday high-prot
The Whole Soy Cookbook
Language: en
Pages: 237
Authors: Patricia Greenberg
Categories: Cooking
Type: BOOK - Published: 1998 - Publisher: Three Rivers Press (CA)

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Appetizers, dips, and spreads; Salads and vegetables; Brunch and breads. Pizza and sandwiches; Soups and Stews; Main dishes; Pastas and grains; Desserts.
Cooking with Soy
Language: en
Pages: 0
Authors: Yoshiko Takeuchi
Categories: Cookery
Type: BOOK - Published: 2013 - Publisher: New Holland Publishing Australia Pty Limited

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This book has been written for anyone who is wanting to cook healthy meals, and who are interested in using tofu and plant based recipes for alternative options
Soy of Cooking
Language: en
Pages: 306
Authors: Marie Oser
Categories: Cooking
Type: BOOK - Published: 1996 - Publisher: Chronimed Publishing

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This collection of over 170 recipes using a variety of easy-to-find soyfoods maximizes the health benefits while offering creative and delicious gourmet dishes
Sensational Soy: Recipes for a Healthy Diet
Language: en
Pages: 36
Authors: Miriam Jacobs
Categories: Cooking
Type: BOOK - Published: 2000-08-01 - Publisher: Storey Publishing, LLC

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Sensational Recipes for Nature's Perfect Food Did you know that soy has been proven to reduce the risk of heart disease? It's true! In fact, soy not only benefi