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Epulario il quale tratta del modo di cucinare ogni carne ... Con l'oggonta [sic] di molt'altre cose bellissime. [By Giovanni de'Rosselli.]
Language: en
Pages: 98

Epulario il quale tratta del modo di cucinare ogni carne ... Con l'oggonta [sic] di molt'altre cose bellissime. [By Giovanni de'Rosselli.]

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Type: BOOK - Published: 1649 - Publisher:

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Cucinare
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Cucinare

Authors: Marco Bianchi
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Type: BOOK - Published: 2020-05-26 - Publisher: HarperCollins

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In this gorgeous full-color lifestyle cookbook, the Italian cook, television personality, and bestselling cookbook author offers personal tips and tricks on mai
Online Second Language Acquisition
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Online Second Language Acquisition

Authors: Vincenza Tudini
Categories: Language Arts & Disciplines
Type: BOOK - Published: 2010-10-07 - Publisher: Bloomsbury Publishing

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A book-length exploration of the role of online chat in supporting the teaching and learning of foreign languages is well overdue. Tudini's new book takes a Con
Cucinare
Language: en
Pages: 0

Cucinare

Authors: Marco Bianchi
Categories: Cooking
Type: BOOK - Published: 2020 - Publisher: Harper Design

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In this gorgeous full-color lifestyle cookbook, the Italian cook, television personality, and bestselling cookbook author offers personal tips and tricks on mai
Natural Language Processing: The PLNLP Approach
Language: en
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Natural Language Processing: The PLNLP Approach

Authors: Karen Jensen
Categories: Computers
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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Natural language is easy for people and hard for machines. For two generations, the tantalizing goal has been to get computers to handle human languages in ways