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Language: en
Pages: 372
Pages: 372
Type: BOOK - Published: 2009-02-13 - Publisher: EOLSS Publications
Cultivated Plants, Primarily as Food Sources is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the globa
Language: en
Pages: 440
Pages: 440
Type: BOOK - Published: 2009-02-13 - Publisher: EOLSS Publications
Cultivated Plants, Primarily as Food Sources is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the globa
Language: en
Pages: 548
Pages: 548
Type: BOOK - Published: 1992-10-22 - Publisher: Cambridge University Press
A collection of all of Vavgilov's works on the origin and geography of cultivated plant species.
Language: en
Pages:
Pages:
Type: BOOK - Published: 2021 - Publisher:
Language: en
Pages: 293
Pages: 293
Type: BOOK - Published: 2011-06-30 - Publisher: Cambridge University Press
In this 1948 book, Dr Bell gives an account of all cultivated farm plants in Britain at the time. In the first chapters he deals with general matters. Then, in