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Language: en
Pages: 308
Pages: 308
Type: BOOK - Published: 2021-01-26 - Publisher: Page Street Publishing
A Type I, II, or Prediabetes Diagnosis Doesn’t Mean an End to Enjoying Fun, Delicious Food With this collection of recipes from registered dietitian nutrition
Language: en
Pages: 189
Pages: 189
Type: BOOK - Published: 2012-04-19 - Publisher: Hachette UK
The Mediterranean diet is now recognised as one of the healthiest in the world. Robin Ellis shows how by simply following such guidelines as eating plenty of fr
Language: en
Pages: 182
Pages: 182
Type: BOOK - Published: 2016-05-20 - Publisher: American Diabetes Association
It’s normally tough for people with diabetes to find healthy, great-tasting recipes for just one person. Not any more! In this newly revised edition of an ADA
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2020-02-18 - Publisher: Penguin
The instant New York Times bestseller. A groundbreaking method to master all types of diabetes by reversing insulin resistance. Current medical wisdom advises t
Language: en
Pages: 214
Pages: 214
Type: BOOK - Published: 2001 - Publisher: Contemporary Books
More than 150 no-nonsense recipes, plus helpful hints for keeping you on track.