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Eat Right
Language: en
Pages: 535
Authors: Nick Barnard
Categories: Cooking
Type: BOOK - Published: 2018-08-23 - Publisher: Hachette UK

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Nominee - James Beard Award: Best Book, Health and Special Diets This comprehensive guide will show you how to find true nourishment and pleasure in the discove
Eating Right in America
Language: en
Pages: 221
Authors: Charlotte Biltekoff
Categories: Health & Fitness
Type: BOOK - Published: 2013-10-02 - Publisher: Duke University Press

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Eating Right in America is a powerful critique of dietary reform in the United States from the late nineteenth-century emergence of nutritional science through
Eating Right
Language: en
Pages: 14
Authors: Dona Herweck Rice
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2011-10-01 - Publisher: Teacher Created Materials

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Early readers learn how to make healthy choices in this nonfiction introduction to nutrition and eating right. Featuring vivid, colorful photos and simple, info
Eating Right in the Renaissance
Language: en
Pages: 334
Authors: Ken Albala
Categories: Cooking
Type: BOOK - Published: 2002-02 - Publisher: Univ of California Press

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"Albala 's engaging tour through the host of Renaissance dietary theories reminds us that our preoccupations with food and susceptibility to cranky advice about
Get Your Family Eating Right
Language: en
Pages: 211
Authors: Lynn Fredericks
Categories: Cooking
Type: BOOK - Published: 2013-08 - Publisher: Fair Winds Press (MA)

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Get Your Family Eating Right is broken up into daily nutritional strategies, such as "Swap Out Whole Grains for Flour" or "Eat 5 Colors Per Day" that are ground