Essential Food Safety Management 2020 Year Book
| Author | : Culina Salus |
| Publisher | : |
| Total Pages | : 480 |
| Release | : 2019-10-03 |
| ISBN-10 | : 1692106570 |
| ISBN-13 | : 9781692106577 |
| Rating | : 4/5 (577 Downloads) |
Book Synopsis Essential Food Safety Management 2020 Year Book by : Culina Salus
Download or read book Essential Food Safety Management 2020 Year Book written by Culina Salus and published by . This book was released on 2019-10-03 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recommended for ALL kitchens to comply with food hygiene regulations including hotels, Restaurants, Schools, Colleges, Hospitals, Nursing homes, Takeaways, Cafes, Mobile catering vans, Home caterers, Church and Community halls. This diary is essential for wherever food is prepared for members of the public. This page a day diary is published to accompany GoodFood, Good Business: Starting and Running a Successful catering business, to complete your food safety management system.
