With The Essential Mediterranean, Nancy Harmon Jenkins continues her lifelong exploration of Mediterranean food -- how it is grown, prepared, and shared around

Greece, Turkey, Italy, Fance, Spain, North Africa - all have the shores of tghe Mediterranean as their backdrop. This cookbook features dishes as diverse as the

A modern classic cookbook featuring proven triple-tested recipes from the Mediterranean, now updated with fresh new photographs.

“A new favorite of mine. Modern Mediterranean is one of those cookbooks that makes you lust after everything within it” (The New Yorker). Melia Marden grew

Essential Mediterranean takes you on a journey through the food-loving countries of Greece, Italy, France, Turkey, Spain, North Africa and the Middle East with