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Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease
Language: en
Pages: 475
Authors: Asim K. Duttaroy
Categories: Technology & Engineering
Type: BOOK - Published: 2021-07-08 - Publisher: Academic Press

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Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease explores a wide range of studies from clinical investigations to m
Bioactive Food as Dietary Interventions for the Aging Population
Language: en
Pages: 516
Authors: Ronald Ross Watson
Categories: Health & Fitness
Type: BOOK - Published: 2012-10-23 - Publisher: Academic Press

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Bioactive Food as Dietary Interventions for the Aging Population presents scientific evidence of the impact bioactive foods can have in the prevention and media
Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease
Language: en
Pages: 801
Authors: Ronald Ross Watson
Categories: Technology & Engineering
Type: BOOK - Published: 2012-10-22 - Publisher: Academic Press

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Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides valuable insights for those seeking nutritional treatment options for th
Bioactive Food Components Activity in Mechanistic Approach
Language: en
Pages: 256
Authors: Cinthia Bau Betim Cazarin
Categories: Technology & Engineering
Type: BOOK - Published: 2021-11-18 - Publisher: Elsevier

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Bioactive Food Components Activity in Mechanistic Approach presents the role of functional foods and bioactive compounds in inflammation. This book focuses on b
Functional Food
Language: en
Pages: 320
Authors: María Chávarri Hueda
Categories: Science
Type: BOOK - Published: 2017-08-02 - Publisher: BoD – Books on Demand

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In recent years, the concern of society about how food influences the health status of people has increased. Consumers are increasingly aware that food can prev