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This document is primarily focused on the application of the Hazard Analysis Critical Control Point (HACCP) system to the fish industry. The document reviews in
Management Techniques for Elasmobranch Fisheries
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Elasmobranch - describes a group of fish without a hard bony skeleton, including sharks, skates, and rays.
Advances in Sea Cucumber Aquaculture and Management
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This publication contains current information on the status of world sea cucumber resources and use, focusing on established countries such as China, Ecuador, I
Discards in the World's Marine Fisheries
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This publication gives an updated review of the quantity of discards in the world's marine fisheries, using information from a broad range of fisheries in all c
Fisheries of the Pacific Islands
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