Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for our children. This discipline addresses current

The U.N. predicts the Earth will have more than 9.6 billion people by 2050. With resources already scarce, how will we feed them all? Journalist Lisa Palmer has

Interestingly, some relief from today's woes may come from ancient human practices. While current agri-food production models rely on abundant supplies of water

The report aims to provide a conceptual framework to address food security under conditions of water scarcity in agriculture. It has been prepared by a team of

Knowledge of Africa’s complex farming systems, set in their socio-economic and environmental context, is an essential ingredient to developing effective strat