In recent decades there has been an increasing interest in the study of food and drink in the ancient, Mediaeval and Byzantine worlds and of their supply and co

In recent decades there has been an increasing interest in the study of food and drink in the ancient, Mediaeval and Byzantine worlds and of their supply and co

"Drawing on the journals and correspondence of pioneers, Horsman examines more than a hundred years of history, recording components of the diets of various gro

In the period between 1200 and 1500 in western Europe, a number of religious women gained widespread veneration and even canonization as saints for their extrao

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