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Floyd’s India
Language: en
Pages: 15
Authors: Keith Floyd
Categories: Cooking
Type: BOOK - Published: 2010-07-08 - Publisher: HarperCollins UK

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Selling over 60,000 copies in hardback, this book has proven to be a fantastic hit with Floyd and curry fans alike. A sumptuous read, the book features witty an
100 Great Curries
Language: en
Pages: 144
Authors: Keith Floyd
Categories: Cookery (Curry)
Type: BOOK - Published: 2004 - Publisher: Weidenfeld & Nicolson

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The follow-up to 100 Great Risottos presents delicious and quick-to-prepare curry recipes from around the world. Creamy kormas and fragrant masalas from India,
Tiffin
Language: en
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Authors: Sonal Ved
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Type: BOOK - Published: 2018-10-23 - Publisher: Black Dog & Leventhal

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Open a continent of flavors with Tiffin, an extraordinarily beautiful cookbook that focuses on India's regional diversity. Named a New York Times 'Best Cookbook
Weathering Time
Language: en
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Type: BOOK - Published: 2021-05-11 - Publisher: Gost Books

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'It's not just the body that changes: Fashions and hairstyles evolve; pets come and go; typewriters, analog clocks, and telephones with cords disappear; and fin
Trapped!
Language: en
Pages: 293
Authors: Robert K. Murray
Categories: History
Type: BOOK - Published: 2013-04-06 - Publisher: University Press of Kentucky

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When Floyd Collins became trapped in a cave in southern Kentucky in early 1925, the sensationalism and hysteria of the rescue attempt generated America's first