Floyd's Food

Floyd's Food
Author :
Publisher : Absolute Press
Total Pages : 0
Release :
ISBN-10 : 095067852X
ISBN-13 : 9780950678528
Rating : 4/5 (528 Downloads)

Book Synopsis Floyd's Food by : Keith Floyd

Download or read book Floyd's Food written by Keith Floyd and published by Absolute Press. This book was released on 1981-08-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1981, Keith Floyd's first book was heralded the beginning of an era in British cookery. The book launched Keith as one of the top chefs of the era and still has a massive influence for chefs worldwide. It contains a host of honest, simple and timeless recipes, food that Keith loved to cook, and is a goldmine of simple and effective classics - a must have for any Floyd fans and foodies alike.


Floyd's Food Related Books

Asian Cuisines
Language: en
Pages: 170
Authors: E. N. Anderson
Categories: Cooking
Type: BOOK - Published: 2018-04-30 - Publisher: Berkshire Publishing Group

DOWNLOAD EBOOK

Sushi, kimchi, baklava, and tofu once seemed exotic. These Asian foods have made their way around the world. But how representative are they of their home cuisi
Stirred But Not Shaken
Language: en
Pages: 388
Authors: Keith Floyd
Categories: Biography & Autobiography
Type: BOOK - Published: 2010-05-07 - Publisher: Pan Macmillan

DOWNLOAD EBOOK

He was the first celebrity chef, the swashbuckling cook who crossed the high seas, on a BBC budget, communicating his love of food to millions of viewers. Make
Floyd on Oz
Language: en
Pages: 239
Authors: Keith Floyd
Categories: Cooking
Type: BOOK - Published: 1992 - Publisher: Penguin Uk

DOWNLOAD EBOOK

Paperback edition of a cook book first published in 1991. The British travelling TV chef describes his culinary adventures in Australia in diary form. Includes
Floyd’s Thai Food
Language: en
Pages: 310
Authors: Keith Floyd
Categories: Cooking
Type: BOOK - Published: 2014-09-11 - Publisher: HarperCollins UK

DOWNLOAD EBOOK

The original TV chef takes his own personal and practical look at preparing and cooking Thai food and takes you on a gastronomic tour of the country and food
The Hot Book of Chillies
Language: en
Pages: 0
Authors: David Floyd
Categories: Cooking
Type: BOOK - Published: 2013 - Publisher:

DOWNLOAD EBOOK

No Marketing Blurb