A quarter of carbon emissions is from food. This accessible, quantitative description of how food and climate change are connected, inspired by the author's for

The enlightening, best-selling book on understanding sustainable energy and how we can make energy plans that add up. If you've ever wondered how much energy we

Did you know that more than a quarter of the greenhouse-gas emissions that cause climate change come from food? In this ground-breaking and accessible book, Pro

Now in its second edition, Sustainable Materials shows how we can greatly reduce the amount of material demanded and used in manufacturing, while still meeting

A cautionary but optimistic book about the world’s changing climate and the fate of humanity, from two of the architects of the 2015 Paris Agreement. • "One