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Language: en
Pages: 337
Pages: 337
Type: BOOK - Published: 2009-05-05 - Publisher: PublicAffairs
Food, Inc. is guaranteed to shake up our perceptions of what we eat. This powerful documentary deconstructing the corporate food industry in America was hailed
Language: en
Pages: 260
Pages: 260
Type: BOOK - Published: 2010-05-11 - Publisher: Simon and Schuster
For most people, the global war over genetically modified foods is a distant and confusing one. The battles are conducted in the mystifying language of genetics
Language: en
Pages: 581
Pages: 581
Type: BOOK - Published: 2007-03 - Publisher: Plunkett Research, Ltd.
A guide to the food business, from production to distribution to retailing. This book (with database on CD-ROM) covers what you need to know about the food, bev
Language: en
Pages: 481
Pages: 481
Type: BOOK - Published: 2007-08-28 - Publisher: Penguin
"Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits." —The New Yorker One of the New York Times Book Re
Language: en
Pages: 191
Pages: 191
Type: BOOK - Published: 2019-08-07 - Publisher: Adler Press
If you lose control over food and are tired of obsessing over every bite, you’re not weak or a failure; you’re just trapped in a negative coping strategy. N