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Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2017-10-10 - Publisher: The Countryman Press
Discover new ways to savor your favorite beer with 60 traditional and inventive recipes. In the age of craft beer, the varieties seem endless. From floral IPAs
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2017-10-10 - Publisher: National Geographic Books
Discover new ways to savor your favorite beer with 60 traditional and inventive recipes. In the age of craft beer, the varieties seem endless. From floral IPAs
Language: en
Pages: 170
Pages: 170
Type: BOOK - Published: 2020-04-07 - Publisher: St. Martin's Essentials
A National Bestseller, The Sprout Book is the book on the power of sprouts as an ultra-food for health, weight loss, and optimum nutrition. Written by Doug Evan
Language: en
Pages: 2379
Pages: 2379
Type: BOOK - Published: 2015-08-26 - Publisher: Academic Press
The Encyclopedia of Food and Health, Five Volume Set provides users with a solid bridge of current and accurate information spanning food production and process
Language: en
Pages: 344
Pages: 344
Type: BOOK - Published: 2007-05-07 - Publisher: Routledge
This book analyzes the impact food aid programmes have had over the past fifty years, assessing the current situation as well as future prospects. Issues such a