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Food Preferences and Taste
Language: en
Pages: 232
Authors: Helen Macbeth
Categories: Social Science
Type: BOOK - Published: 1997-11-01 - Publisher: Berghahn Books

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Food preferences and tastes are among the fundamentals affecting human existence; the sociocultural, physiological and neurological factors involved have theref
Pediatric Food Preferences and Eating Behaviors
Language: en
Pages: 320
Authors: Julie C. Lumeng
Categories: Technology & Engineering
Type: BOOK - Published: 2018-07-04 - Publisher: Academic Press

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Pediatric Food Preferences and Eating Behaviors reviews scientific works that investigate why children eat the way they do and whether eating behaviors are modi
Taste Matters
Language: en
Pages: 210
Authors: John Prescott
Categories: Cooking
Type: BOOK - Published: 2013-02-15 - Publisher: Reaktion Books

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The human tongue has somewhere up to eight thousand taste buds to inform us when something is sweet, salty, sour, or bitter—or as we usually think of it—del
Food Preferences and Taste
Language: en
Pages: 648
Authors: Helen M. Macbeth
Categories: Cooking
Type: BOOK - Published: 1997 - Publisher: Berghahn Books

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An international team of contributors present cross-disciplinary perspectives on food preferences and tastes, showing the common themes of these fundamentals of
Fat Detection
Language: en
Pages: 646
Authors: Jean-Pierre Montmayeur
Categories: Medical
Type: BOOK - Published: 2009-09-14 - Publisher: CRC Press

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Presents the State-of-the-Art in Fat Taste TransductionA bite of cheese, a few potato chips, a delectable piece of bacon - a small taste of high-fat foods often