Food Quality and Shelf Life covers all aspects and challenges of food preservation, packaging and shelf-life. It provides information on the most important pill

This book addresses the shelf life of foods, a key factor in determining how food is distributed and consequently where and when different food products are ava

The quality and safety of the food we eat deserves the utmost attention and is a priority for producers and consumers alike. Shelf life studies provide importan

The shelf-life of a product is critical in determining both its quality and profitability. This important collection reviews the key factors in determining shel

The subject of shelf life of foods is not a new one. Increasing consumer interest in food safety, quality and date marking, competitjve pressures from retailers