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Global Food Systems, Diets, and Nutrition
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Pages: 212
Authors: Jessica Fanzo
Categories: Business & Economics
Type: BOOK - Published: 2021-06-05 - Publisher: Springer Nature

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Ensuring optimal diets and nutrition for the global population is a grand challenge fraught with many contentious issues. To achieve food security for all and p
Understanding Food Systems
Language: en
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Authors: Ruth MacDonald
Categories: Technology & Engineering
Type: BOOK - Published: 2017-05-25 - Publisher: Academic Press

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Understanding Food Systems: Agriculture, Food Science, and Nutrition in the United States explores the complex and evolving system from which the United States
Sustainable Diets
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Pages: 305
Authors: Barbara Burlingame
Categories: Health & Fitness
Type: BOOK - Published: 2018-12-10 - Publisher: CABI

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This book takes a transdisciplinary approach and considers multisectoral actions, integrating health, agriculture, environment, economy, and socio-cultural issu
Healthy and Sustainable Food Systems
Language: en
Pages: 280
Authors: Mark Lawrence
Categories: Medical
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This comprehensive text provides the latest research on key concepts, principles and practices for promoting healthy and sustainable food systems. There are inc
Transforming Food Systems for a Rising India
Language: en
Pages: 382
Authors: Prabhu Pingali
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Type: BOOK - Published: 2019-05-14 - Publisher: Springer

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This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Sys