French Caribbean Cuisine
| Author | : Stephanie Ovide |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2002 |
| ISBN-10 | : 0781809258 |
| ISBN-13 | : 9780781809252 |
| Rating | : 4/5 (252 Downloads) |
Book Synopsis French Caribbean Cuisine by : Stephanie Ovide
Download or read book French Caribbean Cuisine written by Stephanie Ovide and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This marvellous cookbook contains over 150 authentic recipes from the French islands of Guadeloupe and Martinique. Favourites such as Avocado Charlotte, Fish Crepes Saintoise, and Fish Court Bouillon will beckon everyone to the table. Also included are a chapter on local drinks, a glossary on Caribbean food products and a list of sources where speciality ingredients can be purchased.
