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Language: en
Pages: 390
Pages: 390
Type: BOOK - Published: 2014-07-25 - Publisher: Gibbs Smith
The cooking instructor and author of Cuisine Niçoise shares traditional French comfort food recipes from French Onion Soup to Burgundy Beef Fondue. While Franc
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2019-09-10 - Publisher: Rizzoli Publications
From the world’s most preeminent French chef comes an all-new collection of hearty, homey bistro recipes. Alain Ducasse, iconic chef and author of Simple Natu
Language: en
Pages: 356
Pages: 356
Type: BOOK - Published: 2019-10-08 - Publisher: Page Street Publishing
Cook Your Way Through France with Simple, Delicious Recipes Real French home cooking is easier than you think! Leave haute cuisine to fussy restaurants, and div
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2011-09-23 - Publisher: Houghton Mifflin Harcourt
Comfort food made healthy, from the New York Times bestselling author of Whole in One. In Comfort Food Fix, Ellie Krieger presents a healthier take on classic A
Language: en
Pages: 338
Pages: 338
Type: BOOK - Published: 2020-03-10 - Publisher: Clarkson Potter
NEW YORK TIMES BESTSELLER • The beloved author of Dinner in an Instant breaks down the new French classics with 150 recipes that reflect a modern yet distinct