Greens 24/7

Greens 24/7
Author :
Publisher : The Experiment
Total Pages : 177
Release :
ISBN-10 : 9781615192274
ISBN-13 : 1615192271
Rating : 4/5 (271 Downloads)

Book Synopsis Greens 24/7 by : Jessica Nadel

Download or read book Greens 24/7 written by Jessica Nadel and published by The Experiment. This book was released on 2015-01-06 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yes, they’re good for you—but who knew greens could be so much fun? If you’re trying to eat more greens but find yourself in a salad rut, Greens 24/7 is here to bring delicious, healthy veggies to every meal of the day, from breakfast to dessert. Spinach in pancakes? Kale in cornbread? You bet! The 100+ innovative recipes pack a seriously healthy punch with more than 40 green veggies, featuring classics like broccoli and zucchini, superfoods like chard and Brussels sprouts, and unconventional greens like spirulina and kelp. Recipes include: Chocolate Superfood Smoothie Pesto Polenta Fries with Spicy Aioli Zucchini Noodle Bolognese Samosa Burritos with Peas Lemon and Parsley Olive Oil Cake Chocolate Hazelnut Avocado Torte With Greens 24/7, you can have your cake—and your kale, too!


Greens 24/7 Related Books

Greens 24/7
Language: en
Pages: 177
Authors: Jessica Nadel
Categories: Cooking
Type: BOOK - Published: 2015-01-06 - Publisher: The Experiment

DOWNLOAD EBOOK

Yes, they’re good for you—but who knew greens could be so much fun? If you’re trying to eat more greens but find yourself in a salad rut, Greens 24/7 is h
The Leafy Greens Cookbook
Language: en
Pages: 112
Authors: Kathryn Anible
Categories: Cooking
Type: BOOK - Published: 2013-07-09 - Publisher: Ulysses Press

DOWNLOAD EBOOK

Presents a collection of one hundred recipes using a variety of leafy green vegetables, with options for appetizers, soups, salads, entrees, and smoothies.
The 8Greens Cookbook
Language: en
Pages: 235
Authors: Dawn Russell
Categories: Cooking
Type: BOOK - Published: 2017-09-21 - Publisher: Random House

DOWNLOAD EBOOK

Dawn Russell had a family that did not want to eat its greens (sound familiar?). So she developed 8GREENS: a blend of spinach, kale, spirulina, blue-green algae
The Book of Greens
Language: en
Pages: 330
Authors: Jenn Louis
Categories: Cooking
Type: BOOK - Published: 2017-04-11 - Publisher: Ten Speed Press

DOWNLOAD EBOOK

From one of Portland, Oregon’s most acclaimed chefs comes an IACP award-winning encyclopedic reference to the world of greens, with more than 175 creative rec
Fast, Fresh, & Green
Language: en
Pages: 378
Authors: Susie Middleton
Categories: Cooking
Type: BOOK - Published: 2010-04-28 - Publisher: Chronicle Books

DOWNLOAD EBOOK

Presents a collection of more than one hundred recipes for appetizers, snacks, entrees, and side dishes using a variety of vegetables.