High Oleic Oils

High Oleic Oils
Author :
Publisher : Elsevier
Total Pages : 300
Release :
ISBN-10 : 9780128229132
ISBN-13 : 0128229136
Rating : 4/5 (136 Downloads)

Book Synopsis High Oleic Oils by : Frank J. Flider

Download or read book High Oleic Oils written by Frank J. Flider and published by Elsevier. This book was released on 2021-11-25 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: High Oleic Oils: Development, Properties and Uses is the first complete reference to address practical applications for this new and dynamic category of fats and oils that are essentially replacing partially hydrogenated oils in various food and nonfood uses. As a category, high oleic oils are highly stable, but like other fats and oils, there are differences in the composition and applications of the various types of high oleic oils. Their compositions allow for the production of a range of frying oils, increased shelf-life foods, functional shortenings and hard fats, and even industrial products not easily produced with nonhigh oleic oils. Information and know-how on these applications and advantages has been in high demand and short supply until now.Based on extensive commercial experience, seminars and presentations, Editor Frank Flider has identified common customer questions, needs and concerns about high oleic oils, and addresses them in this single comprehensive volume outlining development, composition, and utilization of high oleic oils. Through the individual expertise of a highly qualified team of contributing authors, this book outlines the development, composition, and utilization of these oils, making it of value to a wide range of readers, including the research and development industry and academic researchers. - Details the development and technology behind today's high oleic crops and oils as well as the history and background of many naturally occurring oleic oils - Describes high oleic oils' nutritional and compositional advantages over PHOs and lower oleic oils - Presents unbiased, noncommercial, science-based, and objective insights, deliberately balanced to represent high oleic oil varieties equally - Addresses transgenic insights as well as new state-of-the-art and future development technologies


High Oleic Oils Related Books

High Oleic Oils
Language: en
Pages: 300
Authors: Frank J. Flider
Categories: Technology & Engineering
Type: BOOK - Published: 2021-11-25 - Publisher: Elsevier

DOWNLOAD EBOOK

High Oleic Oils: Development, Properties and Uses is the first complete reference to address practical applications for this new and dynamic category of fats an
Trans Fats Replacement Solutions
Language: en
Pages: 469
Authors: Dharma R. Kodali
Categories: Technology & Engineering
Type: BOOK - Published: 2014-04-22 - Publisher: Elsevier

DOWNLOAD EBOOK

Epidemiological studies have continued to increase awareness of how trans fats impact human nutrition and health. Because of the adverse effects, trans fats lab
The Big Fat Surprise
Language: en
Pages: 496
Authors: Nina Teicholz
Categories: Health & Fitness
Type: BOOK - Published: 2014-05-13 - Publisher: Simon and Schuster

DOWNLOAD EBOOK

A New York Times bestseller Named one of The Economist’s Books of the Year 2014 Named one of The Wall Street Journal’s Top Ten Best Nonfiction Books of 2014
The Beginner's Guide to Essential Oils
Language: en
Pages: 160
Authors: Dr. Josh Axe
Categories: Health & Fitness
Type: BOOK - Published: 2019-12-17 - Publisher: Destiny Image Publishers

DOWNLOAD EBOOK

The safe, natural alternative to the dangers of prescription meds, conventional personal care products, and common household cleaners. In their quest to help pe
Codex Alimentarius
Language: en
Pages: 96
Authors: Joint FAO/WHO Codex Alimentarius Commission
Categories: Science
Type: BOOK - Published: 2001 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

The Codex Alimentarius is a collection of international standards for all the principal foods, whether processed, semi-processed or raw, including provisions re