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Simply Canning
Language: en
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Authors: Sharon Peterson
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Type: BOOK - Published: 2013-11-30 - Publisher:

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Simply Canning - Survival Guide to Safe Home Canning. Do you know the most important information for safe home canning? Do you have the assurance that you won't
Ball Canning Back to Basics
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Authors: Ball Home Canning Test Kitchen
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Type: BOOK - Published: 2017-07-04 - Publisher: Time Inc. Books

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Can it, pickle it, and store it with confidence. If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling,
Food in Jars
Language: en
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Authors: Marisa McClellan
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Type: BOOK - Published: 2012-05-22 - Publisher: Running PressBook Pub

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A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while expla
Foolproof Preserving and Canning
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Authors: America's Test Kitchen
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Type: BOOK - Published: 2016-04-26 - Publisher: America's Test Kitchen

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Every home cook's essential step-by-step guide to canning and preserving 100 can't-fail sweet and savory recipes, from tried-and-true classics to modern updates
The Prairie Homestead Cookbook
Language: en
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Authors: Jill Winger
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Type: BOOK - Published: 2019-04-02 - Publisher: Flatiron Books

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Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome r