Provides an overview of what families around the world eat by featuring portraits of thirty families from twenty-four countries with a week's supply of food.

"A photographic collection exploring what the world eats featuring portraits of twenty-five families from twenty-one countries surrounded by a week's worth of f

The U.N. predicts the Earth will have more than 9.6 billion people by 2050. With resources already scarce, how will we feed them all? Journalist Lisa Palmer has

This clearly written book is an ideal entry-level text for inquisitive college students who are majoring in a subject other than plant pathology, especially tho

The theme running through this collection of essays is that food quality and human health, the welfare of animals and the methods of farming, and the quality of